Job Description

Overview

Languages
English

Education
Secondary (high) school graduation certificate

Experience
7 months to less than 1 year

On site
Work must be completed at the physical location. There is no option to work remotely.

Work site environment
Odours
Cold/refrigerated

Work setting
Meat processing and/or packing plant/establishment
Poultry processing plant

Responsibilities

Tasks
Cut meat and poultry into specifi c cuts for institutional, commercial or other wholesale use
Remove bones from meat

Additional information

Work conditions and physical capabilities
Repetitive tasks
Physically demanding
Hand-eye co-ordination
Standing for extended periods

Weight handling
Up to 13.5 kg (30 lbs)

Personal suitability

• Accurate
• Team player

Benefits

Other benefits
Free parking available

Employment groups
This employer promotes equal employment opportunities for all job applicants, including thoseself-identifying as a member of these groups:

• Support for newcomers and refugees
• Support for youths
• Support for Indigenous people
• Supports for visible minorities

Who can apply to this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates with or without a valid Canadian work permit

How to apply

By email

hroceanstarltd@gmail.com