Ethnic Food Cook

  • Job posted by : Curry Culture Authentic East Indian Cuisine

Job Description

Company Name : THE CURRY CULTURE AUTHENTIC EAST INDIAN CUISINELTD.

Job Location : 4-6304, DOVER ROAD, NANAIMO, BC, V9V1S4 CANADA Nanaimo, BCV9V 1S4

Workplace information : On site

Salary  : 29.00hourly / 30 hours per Week

Terms of employment : Permanent employment : Full time

Day, Evening, Morning, Overtime, Shift, Weekend

Start date : Starts as soon as possible

Benefits: Other benefits

vacancies : 2 no's

Source : Job Bank #3092542

https://www.jobbank.gc.ca/jobsearch/jobposting/41995572?source=searchresults

 

Company Information: 

Our Restaurant was established in 2019.  We have a passion for the East Indian way of life and want to share it with people, no matter where they’re. Our restaurant offers the best Indian cuisine. You will be offered such food as perfectly cooked samosas, butter chicken and naan, Biriyanis, and a wide variety of Indian vegetation and non vegetarian dishes. Also offers a variety of Indian deserts.  don't hesitate to try them. At Currey Culture , you can get a takeaway. The fantastic staff welcomes people all year round. The good service displays a high level of quality. Our prices are too good to compare with market rates. Several visitors find that the atmosphere is lovely here. We do have a second location in downtown Nanaimo in the name of The Masala Culture.  

 To make the service more effective, we are looking for two experienced Ethnic Food Cooks (All Indian Specialities) in this location. You will be joining with an enthusiastic and energetic team of Food Servers, Food Service Supervisors,  and other staff in our location.

This vacancy is cross advertised in various job sites including Job Bank Canada. So please donot apply from more than once. 

Overview

Languages

English

Enlglish is mandatory and Hindi or Punjabi speaking preffered. 

Education

  • No degree, certificate or diploma

Experience

1 year to less than 2 years

Anyone without Specific East Indian Food Cooking experience will not be considerd for the Job. 

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant
  • Between 45 and 60 kg (100-132 lbs)
  • Urban area
  • Cafeteria
  • Willing to relocate
  • Relocation costs not covered by employer
  • Catering firm
  • Fast food outlet or concession
  • Hotel, motel, resort
  • Bar
  • Bistro
  • Café
  • Coffee shop
  • Bakery

Responsibilities

Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Experience and specialization

Cuisine specialties : We are specialized in East Indian Food and if you do not have 

enough experience in East Indian Food Cooking, please do not apply  to this posting. 

  • South Indian
  • East Indian
  • West Indian

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Overtime required
  • Physically demanding
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Client focus
  • Dependability
  • Flexibility
  • Reliability
  • Team player
  • Time management

Benefits

Other benefits

  • Free parking available
  • Learning/training paid by employer
  • Other benefits
  • Team building opportunities
  • Transportation provided by employer
  • Parking available

Company does not provide accommodaton, but for Single workers, accommodation can be arranged with existing staff near the job location. 

How to apply

By email

hrcurryculture@gmail.com

By mail

4-6304, DOVER ROAD, NANAIMO, BC, V9V1S4 CANADANANAIMO, BCV9V 1S4

In person

4-6304, DOVER ROAD, NANAIMO, BC, V9V1S4 CANADANANAIMO, BCV9V 1S4

Between 04:00 PM and 08:00 PM only. (Ask for Manager)

Include this reference number in your application

CC_EC_2024

How-to-apply instructions

Here is what you must include in your application:

  • Job reference number
  • Cover letter
  • References attesting experience

This job posting includes screening questions. Please answer the following questions when applying:

  • Are you available for shift or on-call work?
  • Are you available for the advertised start date?
  • Are you currently a student?
  • Are you currently legally able to work in Canada?
  • Are you willing to relocate for this position?
  • Do you currently reside in proximity to the advertised location?
  • Do you have previous experience in this field of employment?

Currently we are not considering any international candidates, unless they have a valid Canadian Visa. 


         


Job # : 303412
 September 24, 2024 - March 23, 2025
Job category : Restaurant & Cafe
Vacancy : 2
Salary : 29.00
Location : Nanaimo - BC, British Columbia, CANADA