Aboriginal/Indigenous jobs across Canada

Job Description

Terms of employment: Permanent employment, Full time

Location: Scarborough, ON M1S 3A7

Salary: $19.85 hourly / 30 hours per Week

Start date: Starts as soon as possible

Vacancies: 2 vacancies

Responsibilities

Clean meats to prepare for processing or cutting
Cut carcasses, sides and quarters according to Customers' orders
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Weigh meats for sale
Cut poultry into parts
Sell meats to customers
Grind Meats
Ensure food storage conditions are adequate
Prepare special displays of meats and poultry products
Shape, lace and tie roasts, other meats and poultry
Maintain sales records for inventory control and determine amount, product line and freshness of products according to company and customer requirements
Maintain inventory of supplies
Adhere to Hazard Analysis and Critical Control Points (HACCP), Canadian Food Inspection Agency (CFIA) and food safety standards

Languages

English

Education

Secondary (high) school graduation certificate

Experience

Will train

Work site environment

Odours

Work conditions and physical capabilities

Work under pressure, Fast-paced environment, Combination of sitting, standing, walking, Physically demanding

Personal suitability

Client focus, Dependability, Flexibility, Team player

Employment groups

Support for newcomers and refugees
- Supports newcomers and/or refugees with foreign credential recognition
Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people
- Offers mentorship, coaching and/or networking opportunities for Indigenous workers
Supports for visible minorities
- Offers mentorship programs that pair members of visible minorities with experienced employees