Job Description
Location: Markham, ON L3R 0A9
Salary: $30.00 per hour for 35 hours per week
Number of vacancies: 1
Overtime: 1.5 times of gross pay after completion of 44 hours
Vacation Pay: 4% on every pay period
Job Type: Permanent employment
Job Responsibilities:
- Examine ingredients or finished products to ensure conformance to company standards;
- Check products and packaging for basic quality defects, verify accuracy and completeness of data;
- Performing various in-line quality control checks;
- Take samples of products at various stages of processing;
- Conduct quality audits and assist in the development of quality management and quality assurance standards;
- Perform data entry and record keeping. Regular filing and document management;
- Provide assistance in testing and analysis of packaged food products;
- Check and monitor product quality;
- Daily review of production records, quality records and training records for accuracy;
- Ensure hygiene and sanitation practices conform to policies and regulations.
Eligibility Requirements:
- College level degree or diploma required
- 1 to 2 years of experience is required
- Basic knowledge of Food Safety or hygiene
- English (reading, writing, and speaking desired)
Share your resume at: gopalbakes@outlook.com
