Job Description

Terms of employment Permanent employment, Full time 30 to 40 hours / week
Start date: As soon as possible
Employment conditions: Day, Evening, Weekend

Job requirements
Languages:
 basic conversation English

Education:
No degree, certificate or diploma
Experience:
1 year to less than 2 years is prefered but not mandatory.  Willing to train and maintain long term employees

Tasks:

• Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Clean kitchen and work areas
• Work conditions and physical capabilities
• Attention to detail, Fast-paced environment, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure

How to apply:

By mail

233 Hargrave St,Winnipeg,MB R3C 0P1