Job Description

Location: Calgary, AB T2K 6G9

Salary: $18.00 to $20.00 per hour for 30 to 45 hours per week

Number of vacancies: 2

Job Type: Permanent employment

Shifts: Day, Early Morning, Evening, Flexible Hours, Morning, Overtime, Shift, Weekend

Job Responsibilities:

• Develop and monitor policies and procedures for operation of services
• Address and resolve problems such as customers' complaints or supply shortage concerns
• Train staff in job duties, monitor the sanitation, safety procedures and company policies
• Develop and implement schedules and procedures of work for all the staff members
• Keep the updated records of stock of food supplies, everyday sales and wastage
• Prepare budget and cost estimates
• Establish methods to meet work schedules
• Check staff punctuality and monitor staff performance
• Supervise and co-ordinate activities of staff who prepare and portion food
• Ensure quality of products meets established standards
• Supervise and check delivery of food trolleys
• Inspect foodstuff at regular intervals to ensure standards of quality are met
• Select and hire food service staff and help in the design of policies and procedures required to plan financials
• Provides advice and may oversee standardization of recipes, menu preparation, portion & cost

Eligibility Requirements:

• Secondary (high) school graduation certificate required
• Experience of minimum 1 -2 years is required; as food service supervisor is an added advantage
• Ability to adapt and succeed in a fast paced environment
• Ability to supervise 1-2 people
• Good English communication and writing skills
• Ability to prioritize tasks and work well under pressure
• Effective interpersonal skills, team player, self-motivated, problem solver & guest focused.

Please send your resume to gurmya.jobs@gmail.com to apply for the job.