COOK

  • Job posted by : Famous Dosa Indian Grill & Bar Inc.

Job Description

 

COOK
(National Occupational Classification 2021 - NOC Code : 63200)

 

 

COMPANY SUMMARY:

The original flavors of South Indian dosas and the aromatic allure of Thalapkatti Biryani are beautifully combined at Famous Dosa Indian Grill & Bar Inc.. Dosas that perfectly capture South Indian textures and flavors may be found on our carefully curated menu, along with Thalapkatti Biryani, which honors Tamil Nadu's rich culinary heritage. We encourage you to enjoy an amazing dining experience that bridges tradition and innovation with each dish being expertly prepared.

COMPANY OPERATING NAME: Famous Dosa Indian Grill & Bar Inc.

BUSINESS ADDRESS:  1625 Kingsway, Vancouver, BC V5N 2S2, Canada

JOB SUMMARY:

We are looking for two motivated and trustworthy Cooks to join our team. In this role you will be responsible for proactively managing the upkeep and operations of the kitchen. We are especially looking for someone who has a great passion for culinary arts, the hospitality industry, and authentic Indian food. Our ideal applicant is a proactive, motivated person who can anticipate problems early and take appropriate action. A dynamic team environment should be ideal for this Cook, who has great multitasking abilities.

JOB TITLE: Cook

NO. OF POSITIONS: 2

JOB DESCRIPTION AND DUTIES:

  • Preparing and cooking full meals including traditional South Indian delicacies such dosas, curries, breads made in the South Indian manner, rice specialties, and a variety of chicken, lamb, cattle, seafood, and vegetarian dishes are also available.
  • Planning menus, choose portion sizes, calculate expenses and requirements for food, keep an eye on inventory, and order supplies.
  • Hire and train kitchen staff, scheduling and supervising kitchen helpers
  • Consistently plating, assembling, and garnishing all meal items.
  • Keep an eye on all food leaving the kitchen to ensure quality and appealing presentation, and adjust recipes to meet particular needs like dietary restrictions and food allergies.
  • Finish the project in a way that won't ever slow down or compromise the caliber of customer care.
  • Practical understanding of food safety and hygiene procedures, including washing and cleaning floors, crockery, utensils, and other kitchen equipment to maintain the required levels of cleanliness, health, safety, and sanitary conditions in the kitchen.
  • Keep the kitchen area hygienic and secure while following the standards for quality and control and food safety.
  • Managing the reception, storage, and meticulous preparation of all food items in alignment with the standards and protocols of Famous Dosa Company Restaurant. Oversight of the entirety of kitchen operations is also part of the role.
  • Ensuring optimal inventory levels of both prepared goods and essential supplies and equipment.
  • Getting ready various food items for cooking methods like grilling, frying, sautéing, etc. This entails tasks such as portioning, battering, breading, seasoning, and marinating, while maintaining unwavering accountability for the quality of the dishes served.
  • Engaging with customers, staff, and management in a courteous and professionalmanner.

TERMS OF EMPLOYMENT: Permanent, Full-time, Long-term.

HOURS OF WORK: 40 hours per week

WAGES:  $18 per hour

OVERTIME: One and one-half times the regular wage rate as per provincial regulations.

BENEFITS PACKAGE:

  • Insurance from Workplace Safety and Insurance Board covered by employer.
  • Vacation pay as per provincial regulations will be paid each payday on a semi-monthly basis.

LOCATION OF WORK: 1625 Kingsway, Vancouver, BC V5N 2S2, Canada

ANTICIPATED START DATE OF EMPLOYMENT: As soon as possible.

EDUCATION, EXPERIENCE AND LANGUAGE REQUIREMENTS:

  • Secondary school completion is an asset
  • Ability to communicate in English.
  • 1-2 years of experience in cooking.
  • Good experience in the areas of Authentic Indian cuisine and products, eager to learn Famous Dosa company processes and techniques

WORKING CONDITIONS AND PHYSICAL CAPABILITIES:

  • Repetitive tasks to be performed.
  • Attention to detail.
  • Standing for extended periods.
  • Capable of lifting/pushing heavy objects weighing over 40 lbs.
  • Work under pressure.
  • Combination of sitting, standing, walking, bending.
  • Sometimes work in a noisy and distracting environment.
  • Using hands to handle, control, or feel objects, tools, or controls.
  • Spatial awareness and ability to navigate a busy kitchen.

ADDITIONAL SKILLS AND OTHER REQUIREMENTS:

  • Effective interpersonal skills.
  • Client focus and dependability.
  • Must be a team player, flexible, reliable and organized.
  • Must be available for all hours of operation including overtime and weekend work as required.

Preference given to applicants who are Canadian citizens, Canadian Permanent Residents, Asylum Seekers with Valid Open Work Permit, New Immigrants, Indigenous Persons / Aboriginals, Visible Minorities and Vulnerable Youth.

If interested in this position, please apply by email famousdosakingsway@gmail.com or by mail to 1625 Kingsway, Vancouver, BC V5N 2S2, Canada, with resume and cover letter. Only qualified candidates will be contacted.

We thank all applicants for their interest in the position; however, only those selected for interviews will be contacted.


         


Job # : 261772
 April 09, 2024 - January 08, 2025
Job category : Cooks & Kitchen Helpers
Vacancy : 2
Salary : $18
Location : Vancouver - BC, British Columbia, CANADA