Job Description

Language requirement:  English / Gujarati

Education:
- Bachelors Degree(Candidates with exp. in relevant field would be given preference)

Experience:
- 0 to 6 months minimum experience

Work site environment:
- Noisy, Hot, Work setting, Fast food outlet or concession

Responsibilities:

1. Contribute to a positive team environment

2. Provide the highest level of hospitality by engaging and interacting with guests

3. Prepare all food and beverage items to the highest standard following recipes and procedures

4. Anticipate and respond to flow of orders to ensure timely completion of all food items

5. Knowledgeable about the menu and can communicate this to the guests

6. Accurately complete all station set up and closing procedures

7. Maintain food quality control and productivity at all times

8. Adhere to all safe food handling procedures and uphold food safety practices

9. Maintain cleanliness and health & safety standards of your station at all times

10. Follow all operational policies and procedures

11. Maintain consistent attendance and punctuality

12. Perform all tasks and responsibilities of a burrito artist

13. Supervise Front of house and Back of house team

14. Train or guide newer or less experienced staff

15. Answering phone to take pickup orders as well as recording customers information for delivery order

Qualifications and Skills that would be appreciated::

1. Prior experience in a service-oriented role is desirable

2. Excellent interpersonal skills

3. Team-oriented attitude

4. Ability to comprehend and execute verbal and written instructions

5. Quick learner

If you are passionate about cooking, have a keen eye for quality, and thrive in a fast-paced environment, we would love to hear from you. Join our team at Mucho Burrito Orléans and be a part of delivering an exceptional dining experience to our valued customers.